The beer tank system is developed to make the distribution of beer easier. Multiple labor intensive steps in the distribution process can be skipped when using a beer tank system. Besides that, tank beer offers the possibility to offer the beer fully cooled to bars and pubs, benefiting the quality and life time of the beer. The system is also very well suitable for events and stadiums because the beer is stored cold in tanks.
Does your current packaging method positively or negatively influences the carbon footprint of your beer? Learn hereif optimization is possible by looking at the complete chain of producing, filling, transporting and dispensing different types of packaging.
Lightweight inner-city beertruck, capacity of 3000 litres.
Delivery unit (CDU) to transport the beer from the truck to the tank beer installation in the bar
BE-combination truck with the latest CO2 reduced engine or even the possibility to swith to an electric truck.
The logistical process becomes a lot easier since beer kegs are no longer needed.
Heavy beer kegs don’t have to be carried around any longer; which allows beer deliveries to be carried out by one person.
The costly process of cleaning and returning the kegs is no longer needed.
Air-tight bags ensure optimal beer quality and only the connections needs to be cleaned.
In the scheme you can see the most important differences between the distribution of tank beer and keg beer. There are a few notable steps;